ServSafe Exam Cost

What you'll pay for the exam, courses, and study materials

The total cost of getting ServSafe certified ranges from $36 to $75 if you self-study, or $150 to $200+if you take an instructor-led course with the exam included. Here's the full breakdown.

Cost Breakdown

ServSafe Manager Exam (Online)

$36

Online proctored exam through the ServSafe website. This is the cheapest option if you self-study.

ServSafe Manager Exam (In-Person)

$36–$75

Paper exam administered by a certified ServSafe proctor. Price varies by location and proctor.

ServSafe Manager Textbook

$50–$70

The official ServSafe Manager textbook. Available in print or digital. Some courses include the textbook.

Instructor-Led Course + Exam

$150–$200

A 1-2 day classroom or online course with a certified instructor. Usually includes the textbook and exam fee. This is the most comprehensive option.

ServSafe Food Handler

$15–$18

The entry-level certification. Includes the online course and assessment. Much cheaper than the Manager certification.

Total Cost Summary

PathTotal CostIncludes
Self-study (exam only)$36–$75Exam fee only (bring your own study materials)
Self-study + textbook$86–$145Textbook + exam fee
Instructor-led course$150–$200Course + textbook + exam
Employer-sponsored$0Many employers cover all costs

How to Save Money

  • Pass on the first try — retake fees ($36-$75) add up quickly. Study with practice tests until you consistently score above 85%.
  • Ask your employer — many restaurants and food service companies pay for ServSafe certification as a business expense
  • Take the online exam — the online proctored exam ($36) is often cheaper than in-person testing
  • Self-study with practice tests — you may not need the full course if you study effectively on your own

Save on exam retakes

Pass on your first attempt with ServSafe Answers. 1,000+ practice questions for every exam section.