📋Rhode Island Food Safety Management — Question 15 of 20

A hospital cafeteria needs to verify that their HACCP system is working properly. This represents which HACCP principle?

Rhode Island ServSafe Food Safety Management Test Info

Questions on Exam

~10 scored questions on the exam

Passing Score

75% overall (60/80)%

Time Limit

2 hours for the full exam

Certification Renewal

Every 5 years

Rhode Island Department of Health

Official Food Safety Portal

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