🏢New Jersey Safe Facilities — Question 17 of 20
A kitchen worker notices a strong oily odor and small dark droppings that look like black pepper. What pest is most likely present?
New Jersey ServSafe Safe Facilities Test Info
Questions on Exam
~10 scored questions on the exam
Passing Score
75% overall (60/80)%
Time Limit
2 hours for the full exam
Certification Renewal
Every 5 years
New Jersey Department of Health
Official Food Safety PortalReady to pass your New Jersey ServSafe Safe Facilities exam?
Get full practice exams, study mode, and simulated tests with detailed explanations.
Risk-free — cancel anytime, no charge until trial ends.
Study this on the go